Samira’s International Cookbook Wins: Best International Cookbook in Gourmand World Cookbook Award 2015

Samira Janatdoust’s, "Samira’s International Cookbook" named the Best International Cookbook at the Gourmand World Cookbook Awards held in Yantai, China in June 2015. 

Since their inception 15 years ago, The Gourmand World Cookbook Awards have been honoring the best food and wine books. In 2015 over 26,000 books were entered from 205 countries. 


Bookmark and Share